Chicken Quesadilla

This Mexican recipe is a nice alternative to the fajitas which you might be more familiar with.

Ingredients (serves 1)

Salsa, a large wrap, 100g of chicken breast, 50g of cheese

How to make it

  • Slice the chicken up and cook in a frying pan until golden.
  • Spread the salsa over a wrap, and add the chicken and cheese.
  • Fold the wrap and add to a frying pan.
  • Cook until golden underneath for 3 minutes, then flip over and cook for a further 3 minutes until crisp.

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