This is a great option if you want something substantial and you might have missed breakfast, but can’t wait until lunch!
Ingredients (serves 2)
1 small red onion, 1/2 a pepper sliced, 1 tsp of balsamic vinegar, pinch of paprika, 25g of butter, 3 eggs, 2 wraps, salsa, sour cream
How to make it
- Saute the onion and pepper in a frying pan, add the vinegar and paprika and cook for 1 minute.
- Scramble the eggs
- Season the eggs with salt and pepper.
- Warm the wraps, and divide the onion mixture and eggs between them.
- Add salsa and sour cream to your preference