Tuna Pasta Bake

With a mix of tuna and vegetables this recipe will provide you with some great nutrition, and great flavours!

Ingredients (serves 2)

1/2 chopped red onion, 1 clove of garlic, 1 chopped red pepper, 75g of penne pasta, 200g of chopped tomatoes, 1 can of tuna, grated cheese

How to make it

  • Fry the garlic and onion in a pan until softened, and add the peppers.
  • Boil the pasta.
  • Add the tomatoes to the pan, and simmer for 5 minutes.
  • Drain the tuna from the can, and add to the mix, season to your taste, remove from the heat.
  • Drain the pasta, add the vegetable mix to an ovenproof dish and cover with the pasta and mix slightly.
  • Sprinkle with cheese, if you like it!
  • Bake for 20-25 minutes.

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